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GFF: gluten-free friends

Hamburger soup

hamburger soup perfect for cold days
Prep Time 15 minutes
Cook Time 2 hours
Course: Main Course, Soup
Cuisine: American

Ingredients
  

  • 2 16 oz cans Veg-All
  • 1 46 oz. can or bottle of V-8 juice (regular)
  • 1 /12 pound lean ground beef
  • 1 package gluten-free dried onion soup mix

Equipment

  • 1 crock pot

Method
 

  1. In a crock pot or any slow cooker, mix Veg-All, V-8 juice and dried soup together.
  2. Brown ground beef. Drain well. Stir in to liquid mixture.
  3. Cook all day on low, or cook at least two hours.